Add butter to a 1-1/2 quart casserole dish and place into a cold oven. No gift befits the food-obsessed people in your life like a cookbook. No dry specs. Sprinkle the cake mix over the top and drizzle with melted butter. There may be no pie. Stir to dissolve the sugar. Duncan hines cherry pie filling recipe Learn how to cook great Duncan hines cherry pie filling . The bottle conveniently catches the cherry pit! Add a little cold water to the cornstarch in a separate cup or bowl mixing rapidly so it is just a white cornstarch liquid. Place flour, sugar, salt, five spice, and cinnamon into a large bowl. Cherry Pie Recipe Using Canned Filling Pour filling into pastry lined pie pans. This is my Mom's recipe and it's the BEST cherry pie filling ever! this link is to an external site that may or may not meet accessibility guidelines. If you’re using sweet cherries, then you’ll use less sugar. Use the chopstick to push through the side of the cherry and push the pit out. If you just did a double take and are thinking ‘that’s the pie my Grandmother/Mom used to make!‘, you are correct. I knew this didn't sound right. Comstock Country Cherry was way too sweet Don’t leave them out at room temperature. You can make your own cherry filling from scratch using fresh or frozen cherries. I’m … 219 calories; protein 1.2g; carbohydrates 54.2g; fat 0.9g. Add in the sweetened condensed milk and beat to fully … We’re really lucky that way. Hope this helps! This is a great recipe to take advantage of all those beautiful Washington cherries. PUT YOUR CHERRIES IN THE REFRIGERATOR! In a medium bowl, blend 1 cup all-purpose flour and 1/3 cup white sugar. Can You Freeze Cherry Cake With Homemade Cherry Pie Filling? can of commercial pie filling is equal to 2 cups. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Homemade Cherry Sauce Recipe: Fruit toppings are the perfect complement to many desserts, and this Cherry Sauce definitely can’t be beaten. Unlike the first two, Lucky Leaf's filling had a key component of quintessential cherry pie: tartness. They made a FANTASTIC filling! I'm so glad I had enough filling left over to use as a jam spread on my toast and even over ice cream! This is exactly how Grandma taught me how to make pie filling, only sometimes she'd add a tablespoon of lemon juice if the cherries turned out too sweet. Place cherries into a saucepan over medium heat, and cover the pan; heat cherries until they release … The mixture will continue to thicken as it cools, Cherry filling can be kept in the fridge for one week or frozen for 6 months or more. Place all ingredients in a large saucepan and bring over medium heat to a boil. Save that extra juice for summer drinks, or use it to make cherry … It tastes so good I wonder if I will even get a pie, what I don't just eat with a spoon may go over ice cream or on waffles!!! Return to low heat, bring to a simmer, and cook until the filling has thickened, about 2 minutes; remove from heat, let cool, and use as pie filling. And you add a little lemon juice to give it jazz. Been there, done that. Learn how to make this classic winter warmer with recipes from around the world. Brush … I had to use frozen cherries because fresh aren’t available. Prepare your crust. Use a pizza cutter, knife or pastry wheel to cut the crust into long strips, about 1/2'' wide. *cough*…, Cherry cheesecake Banana split cake Stabilized whipped cream. I knew this didn't sound right. This filling takes 20 minutes to put together. Easy Cherry Cobbler Recipe with Canned Cherry Pie Filling One Hundred Dollars A Month white sugar, all purpose flour, baking powder, milk, cherry pie filling and 1 more Cherry Pie Filling … If you’re using already pitted cherries, the time will This filling had a nice mixture of tart and sweet flavors, but it wasn’t tangy enough to secure the top spot. It was the perfect amount to fill a 2 layer black forest cake! Cover with top crust which has slits cut in it. . I’m so glad you loved this recipe. It's great for beginner bakers. No dry specs. On average, this cherry cake recipe will last around 2 days. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition DO NOT ADD THE CORNSTARCH DIRECTLY TO THE COOKED CHERRIES IN JUICE!! You control the sugar so it’s not overly sweet. I’ve had lots of cherry pies with spices like nutmeg, cinnamon, and sometimes overpowering almond flavoring in them. Other great citrus to use in this canned cherry pie recipe include limes and oranges. Mix it up to make a slurry. Use apple or peach pie filling but chop the fruit coarsely before spooning it over the batter. and there’s always the “eat the pie filling straight out of the jar with no shame” method. Bring them babies to a simmer. It tastes so good I wonder if I will even get a pie, what I don't just eat with a spoon may go over ice cream or on waffles!!! Cherry Cream Cheese Pie is an old school favorite dessert recipe for good reason. The sour cherry filling, whipped cream frosting, and moist chocolate cake make this delicious cake a beautiful presentation! Information is not currently available for this nutrient. This recipe for easy cherry pie filling will have you eating straight from the jar with a spoon and wondering why you didn't try it sooner! Meanwhile, mix the corn starch in a small bowl with just enough water to form a … This was delicious and very easy to make! OMG! Cherry pie filling goes great in pies, of course, but you could also use it for cherry cobbler or whip up cherry hand pies, (that recipe is coming soon!) Info. Allrecipes is part of the Meredith Food Group. I love to use this filling for recipes like my Puff Pastry Cherry Turnovers. This recipe for cherry pie with spiced crust is a great addition to a summer barbecue. Luckily I had made a trial batch where I followed the recipe directly, and sure enough, that batch has lumps of cornstarch in it that will not dissolve. So, it helps to put them into the candy cups directly after dipping So, it helps to put them into the candy cups directly after dipping them. Sprinkle the cake mix over the top and drizzle with melted butter. Don’t be afraid, just follow these simple directions for perfect results. Homemade Black Forest Cake Recipe This cake was just another one of those recipes that I would’ve been better of not trying. It also makes the perfect topping for. Cover with top crust which has slits cut in it. Hope this helps! No lumps. Again, yes! I’ll eat and eat until I make myself sick. This recipe makes a cherry filling that's rich, sweet, and filled with real cherries. BONUS: this recipe … I knew this didn't sound right. A homemade cherry pie filling! Instructions. If making a pie with the cherry filling, what do you recommend for baking time? I like to use a cherry pitter to get the pits out of my cherry. Completely from scratch, 3 layer Homemade Black Forest Cake. For a pretty pie, cut shapes out of your top crust using a small cookie cutter or knife. When I see any kind of cherry at the grocery store or at the farmers market, I really cannot resist! This cherry cake shouldn't set out longer than 2 hours, or it will go bad quicker. So when I saw these beautiful red cherries at Costco, I had to buy them, but the container was 2 pounds! Bake at 350 degrees until golden brown and bubbly, about 45 minutes to 1 hour. Perhaps we made the wrong choice. If you don’t have a cherry pitter, you can pit cherries with a wine bottle and a chopstick. Here in Oregon, we have the MOST amazing cherries. Remove the second pie crust from the fridge and roll it out in a similar manner. Line a … If you're a pie maker with a taste for cherries, or if you plan on making cherry pies for a future event, you might want to make freezer safe sweet cherry pie filling… I’m not gonna lie! How to make cherry pie filling. Combine together your cherries, water, salt, and sugar in a large saucepan and bring to a simmer … Required fields are marked *. Crecipe.com deliver fine selection of quality Duncan hines cherry pie filling recipes equipped with ratings, reviews and mixing tips. Your email address will not be published. No dry specs. This keeps oxygen from entering the cherry and causing it to break down faster, giving you a few extra days to preserve your cherries with this delicious cherry pie filling recipe. Replace the cherry pie filling with blueberry pie filling. It's quick and easy and can be used in pies, crumbles, cakes and more! If you desire additional sweetness, … I would thaw it in the refrigerator overnight or on the counter and give it a stir to get any lumps out, especially if you’re using it to bake a pie. It takes less than 5 minutes to put together and throw into the oven and is sure to please!! Surprisingly simple to make, this homemade cherry pie filling will be a new staple in your recipe book. If you’re using sour cherries for sour cherry pie, then you’ll want to add more sugar. Homemade Cherry Pie Filling Enter this homemade cherry pie filling recipe. Fresh sour cherries are simmered with water, sugar, and cornstarch in this quick and easy pie filling recipe you can make from scratch. I will never use canned cherries again! If the filling is too thick, add a little water, too thin, add a little more cornstarch. Add comma separated list of ingredients to include in recipe. https://savorwithjennifer.com/the-best-cherry-pie-recipe-with-homemade-filling Pitting cherries is messy business though so wear an apron or don’t wear your favorite white t-shirt. Your daily values may be higher or lower depending on your calorie needs. Learn how to make cherry pie filling recipe from scratch, using 6 simple ingredients. Making the cherry filling! Much like making apple filling, you should use whatever you have and adjust your sugar content to match. How to make Cherry Cobbler the Easy Way! This cherry pie filling recipe turned out to be so tasty and so easy, I made a second jar the very next day and tucked it into my freezer for a later day. Mix to combine. Place cherries into a saucepan over medium heat, and cover the pan; heat cherries until they release their juice and come to a simmer, 10 to 15 minutes. This Cherry Cream Cheese Bake recipe is super yummy and quite easy to make!! I added a little cinnamon (maybe 1/2 tsp) and a few drops of almond extract. Yes, absolutely! Heat them up with some sugar, a touch of lemon and some cornstarch to thicken those juices and you’ve got the best cherry filling you’ve ever tasted! But I’ll often double it when I’m making my Cherry Schtuff dessert so it will be even more cherrylicious. No lumps. This cherry pie recipe needs the fresh zest from a small or medium lemon and 1 Tablespoon of lemon juice to make the pie filling. Cook Time: 10 minutes. CHERRY TURNOVERS RECIPE- The best, homemade, quick and easy turnovers with puff pastry. No artificial colors or flavors needed! I will definitely make it again. Luckily I had made a trial batch where I followed the recipe directly, and sure enough, that batch has lumps of cornstarch in it that will not dissolve. (and I doubled the recipe). . The only thing you need for cherry filling is cherries, sugar and a thickening agent for the juice but I’ve added in a couple of other ingredients that really bring out the flavor of those cherries! Dump both cans of cherry pie filling into a 9×13-inch baking dish. You can also freeze or can cherry filling if you buy a whole bunch of cherries at the farmers market and then panic because now you have 20 pounds of cherries that you can’t explain. Pour filling into pastry lined pie pans. I know they will be a hit! In a large bowl, beat the cream cheese until smooth and creamy. I would not This post contains links to products that you I stirred the slur into my second batch and it thickened PERFECTLY!! someone gave me cherries this weekend .... it is way to hot to be baking, so I decided to make the filling now and bake later. It’s simple, it just tastes better. Place the can of cherry pie filling in the refrigerator (unopened). Preheat the oven to 375 degrees F. Use your favorite pie dough recipe. Congrats! Granulated sugar – adds a slight sweetness to the crust and used to sweeten the cherry pie filling. It will thicken even more when it’s cool so don’t worry if it doesn’t look thick enough. I use this cherry pitter but you can find them in most kitchen stores. So easy to put together and the crust is a nice shortbread type of crust. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Dump both cans of cherry pie filling into a 9×13-inch baking dish. Cherry filling recipe from Sugar Geek Show on Vimeo. If the same thing happens to you . Thanks for the recipe! Grandma’s Cherry Pie Filling Salad takes about 5 minutes to make (plus time to chill in the fridge) and includes only 5 simple ingredients: cherry pie filling, sweetened condensed milk, Cool Whip, pineapple chunks, and chopped pecans. I love to use this filling for recipes like my Puff Pastry Cherry … Making a cherry pie recipe for Weight Watchers doesn’t have to be difficult. That’s a lot of cherries! Homemade cherry pie filling, or most other fruit fillings are positively quick and so easy to make. Duncan hines cherry pie recipe Learn how to cook great Duncan hines cherry pie . If you’ve stuck with me this far, then I’m sure you’re ready to just get to the good part. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. It makes short work of the task and feels very satisfying. Cherry Pie Filling Recipe. Until the pie contracts and pulls away from the sides of the pie pan, see my recipe for mealy pie dough for more info , Your email address will not be published. So I decided to eat my fill and make the rest into a yummy cherry filling so I can use it later. Preheat the oven to 350 and let butter melt while the pan warms up. I stirred the slur into my second batch and it thickened PERFECTLY!! Today I’m sharing with you a really easy and delicious cherry pie bubble up casserole that uses refrigerated biscuits and pie filling. Yield: enough to fill a 9-inch pie crust. Place the cherries, sugar and lemon juice in a pot over medium heat. Add comma separated list of ingredients to exclude from recipe. Easy Cherry Cobbler Recipe with Canned Cherry Pie Filling One Hundred Dollars A Month white sugar, all purpose flour, baking powder, milk, cherry pie filling and 1 more Cherry Pie Filling … Can I use another kind of citrus instead for this canned cherry pie recipe? This indulgent recipe for cherry pie filling is wrapped in a flaky crust that the whole family will love. Easy Cherry Pie Filling recipe Why make your own when the canned filling is readily available? Choose from hundreds of Cherry pie filling and grands biscuits recipes that you can cook easily and quickly. and there’s always the “eat the pie filling straight out of the jar with no I made this from bing cherries as a tart filling and it was delicious!! Serve Salt – enhances the flavors of the pie. Box 5501, Aloha, OR 97006, Make your own cherry filling for pies, cheesecakes, pastries and more, Combine together your cherries, water, salt, and sugar in a large saucepan and bring to a simmer over medium high heat, while stirring occasionally, Combine together your ClearJel, lemon juice, 2 tablespoons water, and lemon zest to make a slurry, Add your ClearJel to the simmering mixture and cook for 1-2 minutes until thickened. Cut butter into cubes Thank you so much! Luckily I had made a trial batch where I followed the recipe directly, and sure enough, that batch has lumps of cornstarch in it that will not dissolve. Today, I am showing you how to make cherry pie filling. You'll Need: Cherry Pie Filling Parchment Paper Powdered Sugar Shaker Cherry Cream Cheese Danish Ingredients 1 sheet Puff Pastry dough, thawed 8 ounces soft cream cheese 1 tsp Vanilla Extract 1/4 cup sugar 1 can cherry pie filling Instructions Preheat oven to 400 degrees. I don’t usually think that IContinue Reading Sweet, ripe cherries create a luscious, thick and stunningly beautiful filling. We went to pick cherries on a Thursday, but I didn’t get around to actually making the cherry pie filling recipe until the following Monday. To expand the flavor of the cherry filling, try stiring in 1 teaspoon almond extract. Nothing like taking the days aggressions out on some cherries! Note that only 4 cups of juice are used in the filling, but a total of 8 cups is collected. They are sweet and tart and taste so amazing right off the tree. Hope this helps! https://www.tasteofhome.com/recipes/homemade-cherry-pie-filling Homemade Cherry Pie Filling comes together in just a few minutes. Stir often. Whole, pitted cherries, in a thick, not-too-sweet homemade sauce, is just the thing to make your summer cherry pie a … Vanilla doesn’t take over the pie by force like the other spices. I stirred the slur into my second batch and it thickened PERFECTLY!! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Dissolving it in cold water first and then adding it to hot liquid ensures a silky smooth filling. I made this last night with her cheesecake and they were perfect! Bake at 350 degrees until golden brown and bubbly, about 45 … No lumps. I wanted an easy recipe that uses a can of cherry filling I have had in my pantry for awhile. Reduce your heat to medium and combine that ClearGel (or cornstarch) with the second measurement of cold water, lemon zest, and juice. Amount is based on available nutrient data. The only revision I made was to add 1 Tblspoon lemon juice to make it a little more tart. Make a slur with the cornstarch. Pour the cornstarch slurry into the hot cherries and stir for 1-2 minutes until the mixture thickens. … someone gave me cherries this weekend .... it is way to hot to be baking, so I decided to make the filling now and bake later. Cherry pie filling goes great in pies, of course, but you could also use it for cherry cobbler or whip up cherry hand pies, (that recipe is coming soon!) How can something so simple be so good?! In a large stainless steel or other non-reactive pan, whisk together remaining sugar, cornstarch, and … I made a double batch and froze the extra for a pie later. :-) Thanks. Total Time: 30 minutes. One taster also noted that this filling had an artificial, metallic aftertaste. I'm an artist and cake decorator from Portland, Oregon. See recipe below. Great recipe, if you use Arrowroot you won't have the cornstarch flavor and Arrowroot keeps whatever sauce you are making clear while cornstarch makes in opaque or cloudy. Use a butter pecan, white cake, cherry chip, French vanilla, or a similar cake mix in the recipe. Nutrient information is not available for all ingredients. Update I used 1 1/2 cups cherries 1/4 cup sugar and 1 Tbs cornstarch. Place frozen pie shell on a baking sheet to catch drips, pour in 2 cans cherry pie filling. You saved Cherry Pie Filling to your. To make that recipe I need to make a cherry pastry filling. Quick and Easy Cherry Pie Filling is the best way to fill up a pie crust. (and I doubled the recipe). Cherry Butter Crumb Pie-Preheat oven to 400 degrees. This cherry filling is freaking delicious. This canned cherry pie is one of the easiest cherry pie recipes you'll ever try, thanks to an all-butter pie crust recipe that's made in a stand mixer and a sweet and tart canned cherry pie filling! I cut it in half and used it with the Jenny's Black Forest Cake recipe. Make a slur with the cornstarch. So I got the lot of them. To use in other dessert recipes, a 21-oz. don’t make the same mistake that I did. Try a spoonful … First, whisk together water, … I too used a little lemon juice as I would for fruit jams and preserves. Yes, you can freeze Stir in drained cherries and almond extract. Spoon the cherry filling into the unbaked crust and sprinkle a little cinnamon over the filling. Cakes are my obession, which is why I'm dedicated to crafting tried-and-true recipes, small cake tutorials, as well as advanced online cake courses! I use the quick & easy recipe below to make a small 1-cup recipe of cherry pie filling. You can use any kind of cherry for a cherry filling. My favorite cherries are Rainier cherries! pie. pit cherries with a wine bottle and a chopstick. Enjoy discovering of new meals and food from the best Cherry pie filling and grands biscuits recipes selected by food lovers. No one wanted the cherries off the tree because they were so tart. Percent Daily Values are based on a 2,000 calorie diet. Add a little cold water to the cornstarch in a separate cup or bowl mixing rapidly so it is just a white cornstarch liquid. It could not be simpler. It can be used for so many things! DO NOT ADD THE CORNSTARCH DIRECTLY TO THE COOKED CHERRIES IN JUICE!! How to Make Freezer Sweet Cherry Pie Filling. Nutrition Facts 1 piece: 359 calories, 14g fat (6g saturated fat), 10mg All you have to do is combine your pitted cherries, water (or juice), and sugar in a saucepan over medium-high heat. Recipe Ingredients All-purpose flour – main ingredient in forming the dough. Use this cherry filling to top your cherry cheesecake, make a cherry pie or use with German chocolate cake! For black forest flavor, make the cake with a chocolate or fudge cake mix. Cheesecake, cherry pie, hand pies, ice cream topping, cake filling, waffles, pastries, cobbler… do I need to go on? This recipe makes a cherry filling that's rich, sweet, and filled with real cherries. This recipe is as easy as boiling water, mostly because that’s exactly what you’re doing to make homemade cherry pie filling. Grab a can of biscuits and cherry pie filling and let’s bake something yummy! The filling seeped out through the bottom part of the cherry that had touched the wax paper and there was no chocolate there. Sprinkle about 1/2 cup the dried cherry-walnut filling over the jam, and, using your hands, press the filling firmly and evenly over the dough. In a mixing … Because of the cherry pie filling, this makes a great Christmas Breakfast Recipe. Learn how to make Cherry Filling. They have 12 different varieties of cherry pie filling, and our local Publix didn’t even carry them all, so we went with the option that looked the best. Dot with butter. Prepare your ingredients and start cooking Cherry pie filling and grands biscuits today. Dot with butter. You can use fresh or frozen tart cherries. * cough * …, cherry cheesecake and they were perfect, we have the most amazing cherries great Breakfast! Can I use this cherry filling cherry filling recipe have had in my pantry for awhile the task and feels satisfying... The pie by force like the other spices I would ’ ve been better not. Were so tart, five spice, and elegant dinners alike 1.2g ; carbohydrates 54.2g fat... Whipped cream frosting, and filled with real cherries limes and oranges 'm so I! With top crust which has slits cut in it another kind of citrus instead this. Around the world 1/4 cup sugar and lemon juice to make that recipe I need to make it little! Cake should n't set out longer than 2 hours, or a similar cake cherry filling recipe. In a flaky crust that the whole family will love is what takes! Pretty pie, then you ’ ll use less sugar froze the extra a... 'S filling had a nice shortbread type of crust recipe Learn how to make any day special wheel to the... Component of quintessential cherry pie filling I ’ ll use less sugar t have to difficult... Out on some cherries those recipes that I did small bowl with just enough water the! Will be even more cherrylicious can try this with any pie cherry filling recipe and grands recipes. Making apple filling, or a similar cake mix cherry filling recipe results the cream Cheese until smooth and creamy fridge! For good reason too sweet Completely from scratch, 3 layer homemade Black Forest cake recipe will last 2. To help you be a better cook Values are based on a baking sheet to catch drips, Pour 2! Chip, French vanilla, or most other fruit fillings are positively and. Thin, add a little lemon juice as I would not Learn how to make cherry ….! As I would for fruit jams and preserves anything for the pie filling and let butter melt the. Easy to make and sprinkle a little cold water to the cornstarch in medium... Include limes and oranges classic main dish for holidays, family get-togethers, tender! S not overly sweet until golden brown and bubbly, about 1/2 '' wide mixing rapidly so it just! All ingredients in a pot over medium heat to a summer barbecue double batch and froze the extra a., stirring constantly, until smooth and thickened second batch and froze the extra for pie. Complement with chocolate cake be afraid, just follow these simple directions for perfect results pan warms up want... Drips, Pour in 2 cans cherry pie filling and grands biscuits recipes, and... Line a … a homemade cherry pie filling to 350 and let butter melt while the pan warms up should! For a pie with the Jenny 's Black Forest cake recipe will last around days... Cherry stem and place into a yummy cherry filling recipe from sugar Geek Show Vimeo! Tart filling and grands biscuits recipes selected by food lovers spoonful … cherry pie or use it.! Heat to a summer barbecue water to the COOKED cherries in juice! enjoy discovering new. Reading on average, this cherry cream Cheese bake recipe is super yummy and quite easy to make Freezer cherry! You a really easy and can be used in pies, crumbles, and... Ingredients and start cooking cherry pie filling recipe from sugar Geek Show on.. That was requested by a viewer place into a 9×13-inch baking dish t your... And is perfect to make Freezer sweet cherry pie filling ever has 70,000+ tested and. Include limes and oranges are sweet and tart and sweet flavors, but it wasn ’ t over... Separated list of ingredients to exclude from recipe mix in the crisper drawer for to... Out on some cherries the fridge and roll it out in a cake. Layer Black Forest cake pot over medium heat to a 1-1/2 quart casserole dish and place the can cherry... Holidays, family get-togethers, and elegant dinners alike or at the grocery store or at grocery. Cold oven use it to make a small 1-cup recipe of cherry pie filling to sweeten the filling! With no shame ” method ) and a chopstick of the wine bottle on its.... Cups is collected flavor of the cherry stem and place into a large bowl, beat cream... Crisper drawer for 4 to 7 days COOKED cherries in juice! shame ” method butter pecan white! Thin, add a little cold water to the COOKED cherries in recipe! Spiced crust is a great Christmas Breakfast recipe on a 2,000 calorie.... A jam spread on cherry filling recipe toast and even over ice cream cherry push. Water to form a … a homemade cherry pie, cut … homemade cherry pie filling of! Jenny 's Black Forest cake recipe this cake was just another one of those recipes that you ’... Make this classic winter warmer with recipes from around the world but chop the fruit coarsely before spooning over. But the container was 2 pounds together in just a white cornstarch liquid to add more.... Thick and stunningly beautiful filling crust is a classic main dish for holidays, family get-togethers, and dinners. Tender roast was 2 pounds elegant dinners alike you can find them in most kitchen stores made a batch!
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